GPS Reisacher
reisacher ST-100 PACKAGING - CHAMBER
New machines Item No: 903498
Condition new
Areas of application Meat and sausage productsFishCheeseVeganFruit & VegetablesPasta
reisacher ST-100
reisacher ST-100
Hot Water Shrink Tank
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Machine execution ST-100

Technical Specifications:

  • Dipping plunge: approx. 800 x 600 mm (width x depth)
  • Machine dimensions: approx. 950 x 800 x 1,400 mm (width x depth x height)

  • dipping depth: approx. 220 mm

  • Cycle time: approx. 3 - 5 seconds

  • Maximal loading capacity: approx. 60 kg

  • Digital temperature control

  • Hydraulic movement

  • Isolation balls against evaporation

  • 4 steering rolls with brake

  • Voltage: 400 Volt, 50 Hz, 3 Phase, 15 kW